Showing posts with label dairy free. Show all posts
Showing posts with label dairy free. Show all posts

Thursday, 4 September 2014

Vegan Vox Reviews...Tibits Restaurant, London


A few weeks ago, I was lucky enough to be invited to London to try out the new all-vegan days at Tibits Restaurant. Tibits is an all-vegetarian restaurant on Heddon Street, just off Regent Street in Central London. A few times a month, they have an all-vegan day at the restaurant, which means all of their buffet showboat is full of yummy vegan starters, salads, mains and desserts as well as an extensive drinks menu including fresh juices and vegan beers.

We arrived at the restaurant and were shown to our seat by the manager who was a lovely lady, full of useful information on the food and drinks and we were seated under a beautiful chandelier.


We had some soft drinks and cashew nuts whilst we were getting settled and then went up to look at the impressive buffet range.



The buffet consisted of a range of healthy salads, hot dishes, snacks and sides.





This is what I chose for my main meal:




Tabouleh, couscous, breaded tofu escalopes, ratatouille and lots of tasty vegetables.

Mr Vox had the following:


Pizza, crusty bread roll, salad, tofu slices, onion rings, guacamole and falafal. We both really enjoyed our meals, they were fresh and tasty and full of flavour. There was a good range of dishes to mix and match to suit all diets, including gluten-free and raw vegan.

You choose your items and then take your plate to be weighed at the till, the food is charged by weight to reduce food waste often associated with buffet restaurants.

Next we had some more drinks, Mr Vox went for a vegan beer by Brew Dog and I had a fresh Carrot, Apple and Ginger juice which was super refreshing.



Next, it was time for dessert. There was a nice selection of desserts on offer:





I went for fresh strawberries with cherry coconut cream, it was so nice and light.


Mr Vox had the sticky toffee pudding with chocolate cream - pure decadence.


We finished off with a coffee and a loyalty card, as we will definitely be returning!




Tibits is our new favourite London restaurant and we will be returning later this month.




Big Vegan Love,

VVx

Disclaimer: We were invited for a free meal and drinks to review this restaurant, however the review is entirely my own opinion and has not been edited or amended by Tibits or their associates. All photos are my own and I received no payment for this review.

Tuesday, 2 September 2014

Vegan Recipe of the Week - Super Quick Pitta Pizzas


Super Quick Pitta Pizzas are easy to make, taste great and are a quick meal when you've had a long day at work. They are fun to make with children too and taste lovely.

Makes 2 pizzas:

You will need:

1/2 jar of sundried tomato pesto
1/4 packet of veganic pizza cheese
1/4 red bell pepper, sliced
4 cherry tomatoes, quartered
2 wholemeal pittas
2 portobello mushrooms, sliced
1/4 red onion, diced
a few strips of smoked tofu
1 tsp olive oil











Fry the onions and mushrooms in the olive oil over a medium heat whilst the pittas are in the toaster.


Once the pittas are lightly toasted, spread with the tomato pesto.



Next add all of the chopped veggies, the fried veggies, the tofu and the cheese.



Place under a pre heated grill for 3 minutes to melt the cheese.

Eat and Enjoy!

VVx

Monday, 14 July 2014

The Ordinary Vegan - Morrisons Bacon Rashers Crisps

Today's TOV is from Morrisons, delicious bacon flavoured "Frazzle" style crisps in a large sharing bag for £1 - currently on offer for 70p! Yummy and salty, perfect for sharing during a film and all vegan!


What are your favourite supermarket crisps? Share in the comments below.

Big Vegan Love,

VVX

Monday, 2 June 2014

The Ordinary Vegan - Iced Belgian Buns from Waitrose

Update: It has been reported in May 2015 that these are no longer vegan, see comments below for details.


This week's TOV is a yummy cake from Waitrose Essential's range. This pack of two iced buns costs a pound and they are available from the bakery section in Waitrose supermarkets. They have a delicious sultana and lemon filling and are vegan. Yay!



What are your favourite surprising vegan bakery finds at supermarkets? Share with us in the comments below.

Big Vegan Love,

VVx

Thursday, 1 May 2014

Vegan Vox Reviews...Frank Bars


Have you tried Frank Bars yet? 

If not, then go grab some today, because they are delicious, chocolatey and yet surprisingly healthy. They are gluten-free, nut-free and dairy-free, vegan-friendly and packed with fruit and protein and bags of energy. All this disguised as a yummy chocolate bar! 

The lovely people at Frank Food Company sent me a selection pack to sample for you (it's a tough job!!) and I really liked them. The orange and strawberry were my favourites. They are really filling and would be great to take on a walk, run or cycle for extra energy.

They have a range of flavours including Orange, Blueberry, Strawberry, Double Chocolate and Oat.



They are a British company based in North Yorkshire and have stockists all over the UK.

You can follow them on Twitter here or Facebook here.

What are you go-to snack bars of choice? Share in the comments below.

Big Vegan Love,

VVx

Thursday, 24 April 2014

Vegan Vox Reviews...RAW at La Suite West, London


Recently, I went on a short break to London, and whilst there I booked me and Mr Vox in for a vegan afternoon tea at RAW at La Suite West. The restaurant is an all vegan, mainly raw restaurant in a boutique hotel near Hyde Park. The standard of food and presentation was excellent. The attention to detail and service was great too. We booked ahead online and paid £15 each for our afternoon tea.


Here is the menu, we had three food courses and a selection of teas, coffees or sparkling water to drink.




The first course was a selection of gourmet finger sandwiches:


Then the waiter asked us which was our favourite sandwich and brought us an extra individual sandwich in that variety. My favourite was the mushroom and pesto.


Next we had warm scones with strawberries, jam and freshly whipped coconut cream. I do not have the words to describe these delights. Just go and try them!





Our final course was a trio of mini desserts. A chocolate and coconut raw cake, a sesame halva and a lemon chocolate raw cheesecake. These desserts were very rich, I couldn't finish them all but each one was so delicious.





The restaurant itself was very secluded at lunchtime and peaceful, well decorated with a great ambiance. The waiter service was second to none. We would definitely return, maybe for an evening meal next time.




Do you know anywhere else serving an all vegan afternoon tea? Give me your recommendations in the comments below. Have you been to RAW? What did you think?

Big Vegan Love,

VVx